Don't take our word for it!
Cleveland kitchen kimchi pickle chips are a game changer! The crisp crunch is just what I love. The taste is also perfect just the right amount of spices and seasonings. The 16oz size is perfect for one person for several meals. The product was very fresh.
I usually get their Kim cheese, but when they came out with this, I had to try it. I love the kimchi lightly fermented vegetable mix.. It has a good amount of kick to it and a delicious flavor
I don’t know how I feel about this product! Kimchi is already “gut healthy” so this just feels like an American company trying to white wash a product. Anyway, the product is subpar.
I am in love with the kimchi pickles! Excellent flavor and some heat, these are very addictive. So great on a burger, sandwiches, with rice, etc or on its own! Would for sure purchase again.
I was excited to try this product. I think it tastes fine, I know kimchi is salty and expected so, but it was overly salty for my liking but the pickles were good tasting. I wouldn’t really eat it again on my own accord but can see some people enjoying them.
I love pickles of all kinds, except when they are too sweet. I was happy that these kimchi pickles did not have and fish ingredients but have a great kimchi flavor, not too spicy either.
These kimchi pickles are my new favorite things to ever exist. Absolutely incredible flavor - I find that my normal pickles aren’t cutting it for me anymore after trying these.
Tried the kimchi pickles and they're SO good!! I'm a fan of almost any kind of pickle -- dill, sweet, bread & butter -- so when I saw that the kimchi version was available for me to try at my local store I picked them up. The flavor isn't so strong as to be overwhelming since kimchi is a pretty distinct taste but you definitely still get that feel. They're different, and I probably wouldn't use them in the same context as your regular dill pickle but on their own they're such a fun snack.
It brings a bold, tangy crunch with the added benefit of probiotics for digestive health. Unlike regular pickles, these are naturalli fermented.
