Shrimp Tacos with Spicy Kraut

INGREDIENTS Instructions

Ingredients

1 pound large shrimp, peeled and deveined
2 tbsp taco seasoning
2 tbsp olive oil
6-8 small flour tortillas
1 mango, peeled and chopped into chunks
1 cup lettuce, chopped
1 tomato, chopped

1 cup Spicy Kraut
2 avocados, peeled, pitted and chopped into chunks
Salt and pepper, to taste
Cilantro, to taste
Miso Jalapeño Dressing, for serving

Instructions

In a mixing bowl, evenly coat the shrimp with taco seasoning, salt and pepper.
Heat oil in a pan on medium-high heat. Cook the shrimp for about 4-5 minutes, flipping as needed until opaque and cooked through.
Combine the lettuce, tomato, Spicy Kraut, mango, and avocado in a bowl. Stir gently.
Fill each tortilla with a serving of shrimp and the toppings mixture. Add a drizzle of Miso Jalapeño dressing and a bit of cilantro.
Enjoy!

Notes

Don't be afraid to use the Miso Jalapeño Dressing as a marinade for the shrimp in addition to the taco seasoning, and add more toppings, such as red or white onions, sliced jalapeños, bell peppers, and cheese too!

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